Restaurant Manager
IDj-5682
Job TypeFull Time
Remote TypeOn-Site
Restaurant Manager
$18.00- $18.75 plus bonus
Health, Dental, and Vision Insurance
Monthly Bonus
LTD, STD and Life Insurance
Paid vacation
Paid sick time
Major holidays off (6-8 per year)
401k with open enrollment several times a year
Our client owns and operates over 800 quick-service style restaurants in the United States! Since the mid-1990's, this company has been showing customers that great food, a fun, casual environment, and a team of people who truly care about service is the key to great success!
Restaurant Manager responsibilities include:
- Assist the General Manager with overseeing daily restaurant operations to ensure smooth, efficient service and a positive guest experience
- Support the training, coaching, and development of team members to build a strong and capable staff
- Help cultivate a fun, energetic, and team-oriented work environment while maintaining high standards of service and hospitality
- Demonstrate genuine passion for both employees and guests by building strong relationships, maintaining restaurant cleanliness, and jumping in wherever needed to support the team
We would love to talk with people who have these qualifications:
- A minimum of 1 year of experience in a supervisory role within quick-service or full-service restaurant environments
- A proven ability to lead, motivate, and develop team members
- Strong problem-solving skills with the ability to make sound decisions in a fast-paced setting
- Experience evaluating team performance and providing constructive coaching and feedback
EOE- Equal Opportunity Employer