Sanitation Manager

We are conducting a search for a Sanitation Manager with 3–5+ years of sanitation experience in the food manufacturing industry, including supervisory or management experience. The ideal candidate will have experience developing and improving sanitation programs, SSOPs, and Master Sanitation Schedules while ensuring compliance with FDA regulations, food safety standards, and SQF/GFSI audit requirements. Responsibilities include leading sanitation teams, overseeing chemical management, supporting environmental monitoring and pathogen investigations, and driving continuous improvement in sanitation effectiveness and operational efficiency. A bachelor’s degree in Food Science, Microbiology, Biology, Chemistry, or a related field and PCQI certification are required.