Are you ready to embark on a culinary journey with our in the heart of Chicago, IL? We are thrilled to invite passionate and experienced Restaurant Chefs to join our team at our exciting Depaul location. This is a fantastic opportunity for those who have a flair for cooking and a love for creating exquisite dishes from scratch.

What We’re Looking For:

• An experienced Sous Chef or Chef De Cuisine with a background in high-quality, scratch kitchens.
• Knowledge and skills in Italian and seafood cuisine are a big plus!
• A solid track record of success in moderate volume settings (3+ million net sales).
• Someone with an eagerness to grow and develop their culinary career.

Why Join Us?

• Competitive Compensation: $70,000 - $80,000 base salary, plus a 10% performance bonus.
• Health Benefits: Comprehensive health coverage.
• Paid Time Off: Enjoy the work-life balance you deserve.
• Growth Opportunities: Be a part of our expansion in the Greater Chicago area.

If you’re passionate about delivering exceptional dining experiences and are eager to grow with us, we’d love to hear from you. Apply now and take the next step in your culinary career!