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Food Scientist – Innovation Location: Oak Brook, IL (Onsite Only)Compensation: $110,000–$130,000 + bonusSchedule: Full-time, onsite role with regular lab and plant floor involvement
This role is with a long-standing manufacturer of snack products, known for consistent quality and strong customer relationships. The company has been around for 67 years, and while deeply rooted in tradition, the organization is undergoing a meaningful shift and investing in new technology, creative marketing, and smarter product development strategies.
They’re building something sustainable for the next century, starting with a new approach to R&D. With stable ownership, a clear product identity, and a growing innovation mindset, this is a place where your work will be noticed—and matter.
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