Patrice & Associates
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To schedule an immediate interview, contact Mike Cinamon at mikec@patriceandassociates.com 


Restaurant Executive Chef - Day only
(6 am to 3 pm - 5 day work week)

Needed for an Upscale Casual Italian Cafe in Carmel, IN
(Restaurant hours - 7am - 2:30 pm)

Up to $60,000 starting base salary


 


 
Benefits:
  • Performance Bonuses available
  • Vacation Package: two week vacation after one year three after 5
  • 5 day work week 2 days off per week
  • In house Dining Privileges
 
 
 
About the opportunity:
Very popular upscale casual Italian full service restaurant with a location in Zionsville, IN and 2 located in Carmel, IN


 
General Responsibilities:
  • Shared responsibility of all BOH responsibilities for a single unit upscale full service restaurant
  • Upscale dining experience strongly preferred
  • Manage staff (schedule, assist in training, handle issues, etc.)
  • Ensure policies & procedures are upheld
  • Ensure store cleanliness and general upkeep, etc.
  • Participate in sales programs 
  • Other tasks as needed to run a successful unit
 
 
Qualifications & Requirements:
  • Must have high volume experience of at least $1.0 million or above
  • You must have worked as a salaried Manager for at least 2 years
  • You must be at least 21 years old.
  • You must have full flexibility with your schedule.
  • Good longevity in current and past positions preferred
  • No more than 5-6 jobs in the last 10 years
Equal Opportunity Employer
 
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