Patrice & Associates
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Restaurant General Manager 

Up to $75,000 starting base salary plus bonus


For a New Restaurant Opening in Noblesville, IN


 
 
  • Performance Bonuses available
  • Vacation Package: two week vacation after one year three after 5
  • 5 day work week 2 days off per week
  • In house Dining Privileges
  • Opening two more units in 2023
  • Health & Dental insurance 
  • 401k
 
 
 
About the opportunity:
Very popular Upscale Italian Restaurant in beautiful Carmel, IN and Zionsville, IN 


 
General Responsibilities:
  • Full responsibility of all FOH responsibilities for a single unit upscale full service restaurant
  • LBW especially wine knowledge strongly preferred
  • Manage staff (schedule, assist in training, handle issues, etc.)
  • Ensure policies & procedures are upheld
  • Ensure store cleanliness and general upkeep, etc.
  • Participate in sales programs 
  • Other tasks as needed to run a successful unit
 
 
Qualifications & Requirements:
  • Must have high volume experience of at least $1.0 million or above
  • You must have worked as a salaried Manager for at least 2 years
  • You must be at least 21 years old.
  • You must have full flexibility with your schedule.
  • Good longevity in current and past positions preferred
  • No more than 4-5 jobs in the last 10 years
 
 
Equal Opportunity Employer
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