Lead with Flavor. Serve with Pride.Kitchen Manager | Overland Park, KS | Full-Time

We’re not just running a kitchen—we’re crafting memorable dining experiences through precision, pride, and passion. This is your opportunity to step into a leadership role where scratch cooking, high standards, and operational excellence come together in a culture that values growth, integrity, and teamwork.

We’re looking for a Kitchen Manager who leads from the line, sets the pace, and inspires a team to bring their best—every shift.

🔥 Why This Role Rocks:

• Join a growing, family-owned restaurant group with an uncompromising commitment to quality

• Work alongside culinary professionals and learn from some of the best in the business

• Be part of a kitchen that prioritizes hospitality, consistency, and teamwork

• Enjoy competitive pay, health benefits, 401(k), paid time off, and disability coverage (for eligible team members)

• Thrive in a values-based culture rooted in Excellence, Respect, Passion, and Integrity

🧂 What You'll Do:

• Oversee daily kitchen operations, ensuring food quality, speed, and safety meet our exacting standards

• Manage prep and line execution for high-volume service with scratch-made food

• Lead, train, and motivate back-of-house team members to perform at their best

• Monitor labor, food cost, and waste to maximize efficiency without compromising quality

• Ensure all food safety and sanitation procedures are followed rigorously

• Work closely with FOH leadership to create seamless service

• Lead by example—on the line, during prep, and in every corner of the kitchen

• Foster a culture of accountability, pride, and team-first mindset

✅ What We’re Looking For:

• 2+ years of kitchen leadership experience in a high-volume, full-service restaurant

• Strong knowledge of food safety practices (ServSafe Certified or willing to get certified)

• Experience with ordering, inventory, and managing food cost

• Proven ability to build, train, and lead cohesive BOH teams

• Hands-on leadership style—calm under pressure, clear in communication

• Reliable, driven, and deeply passionate about great food and great teams

• Able to stand/walk for entire shift and lift up to 50 lbs

🚀 Who Thrives Here?

Culinary leaders who take pride in scratch cooking.Mentors who lead with purpose, not ego.Team players who show up with passion and leave it all in the kitchen.

Ready to lead a kitchen where excellence is the standard and hospitality is the mission?Apply now to join a restaurant group that’s as committed to people as it is to great food.