We are in search of a dedicated  General Manager , looking for leaders who excel in dynamic environments and pay meticulous attention to detail. Proudly opening the second location of their first concept and first location in Odessa.  Successful candidates should be:   Passionate about Restaurants: A genuine love for the restaurant industry and a commitment to its success

🍔 Marketing Manager Location: Onsite Reports to: Executive Director About the Role We’re looking for a hands-on Marketing Manager who loves execution as much as strategy. This role sits at the center of a fast-growing quick-service restaurant franchise system and directly impacts guest traffic, franchisee success, and same-store sales. This is a doer role — not just

Executive Chef 🔪🔥 We’re looking for a polished, passionate Executive Chef to join our growing restaurant group as we expand into new markets. If you’re a dynamic kitchen leader who thrives in high-volume environments and loves building teams from the ground up, we want to meet you. What You’ll Be Doing: Oversee all BOH operations with excellence

General Manager – Come Grow With Us! 🌱🍽️ We're growing fast and looking for an inspiring, guest-obsessed General Manager to lead one of our flagship restaurants! If you’re passionate about great food, building strong teams, and creating memorable hospitality experiences, this is your chance to be part of something special. Why You’ll Love It Here: Competitive base salary

Senior Manager We are seeking a Senior Manager who excels in dynamic environments and is passionate about driving success in the restaurant industry. This role is ideal for those with a strong commitment to hospitality and performance excellence, looking to make a significant impact in a growing black-owned restaurant group.   Requirements: Passion for the restaurant industry and hospitality

We’re hiring a Service Manager for a fast-paced, high-volume restaurant where crave-worthy food, standout beer, and genuinely warm hospitality are the standard. If you’re the kind of leader who loves being on the floor, reading the room, coaching in the moment, and driving results through great systems—you’ll feel right at home. This role

Restaurant Training Executive Chef: We have an exciting opportunity for a Training Executive Chef to join our growing restaurant group! As part of our dedicated team, you'll have the chance to play a vital role in our major expansion from the ground up. Restaurant Training Executive Chef Qualifications and Responsibilities: Previous experience as a General Manager in a high

Restaurant General Manager  We have an exciting opportunity for a General Manager to join our growing restaurant group! As part of our dedicated team, you'll have the chance to play a vital role in our major expansion from the ground up. Restaurant General Manager Qualifications and Responsibilities: Previous experience as a General Manager in a high-volume, full

Sous Chef 🔪🔥 We're growing — and looking for Sous Chefs who are ready to lead from the heart of the kitchen. If you're passionate about food, thrive in high-volume environments, and love building strong teams, this is your moment. What You’ll Be Doing: Lead the BOH team in daily operations with pride, urgency, and consistency Manage inventory

Executive Chef 🔪🔥 We’re looking for a polished, passionate Executive Chef to join our growing restaurant group as we expand into new markets. If you’re a dynamic kitchen leader who thrives in high-volume environments and loves building teams from the ground up, we want to meet you. What You’ll Be Doing: Oversee all BOH operations with excellence

Restaurant Manager   We're seeking proactive Managers to join our vibrant restaurant team. With multiple bustling locations, this is a fantastic opportunity for growth and leadership. Our Managers play a crucial role in ensuring smooth restaurant operations, delivering exceptional service, and upholding our high standards.   Responsibilities:   Lead daily restaurant operations, ensuring adherence to brand standards and providing

General Manager – Elevated Sonoran Dining Location: Phoenix, AZ  Benefits: 2 weeks PTO | AZ Paid Sick Leave | no medical benefits An exciting new Sonoran steakhouse, set to open in November 2025, is seeking a passionate and charismatic General Manager to lead the front-of-house team. This dinner-only, reservation-driven concept will bring the flavors of the Sonoran desert

Restaurant Manager   As a Restaurant Manager you will play a crucial role in ensuring operational excellence and guest satisfaction. Reporting directly to the General Manager, you will be responsible for implementing high standards across all facets of the restaurant, including sales growth, service quality, profitability, and staff development. Your leadership will be essential in achieving company objectives and fostering

Lead with Flavor. Serve with Pride. Kitchen Manager | Overland Park, KS | Full-Time We’re not just running a kitchen—we’re crafting memorable dining experiences through precision, pride, and passion. This is your opportunity to step into a leadership role where scratch cooking, high standards, and operational excellence come together in a culture that values growth, integrity, and teamwork