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Working with one of the largest processors and exporters of quality plant-based food products, we are actively searching for a Food Safety & Quality Assurance Coordinator to join their team in Swift Current SK. This agricultural client exports to over 50 countries worldwide producing high-quality organic plant-based food products embracing the farm-to-fork theology.

 

FSQA Co-Ordinator Details

  • Monday thru Friday 
  • Salary - $50,000/year
  • 2 weeks vacation
  • Benefits after 90 days
  • RRSP match*

 

FSQA Co-Ordinator Responsibilities

·        Lead the implementation, verification, validation, and maintenance of the SQF system.
·        Participate in the plant's Health and Safety program.
·        Ensure adequate resources are available to achieve food safety objectives and support the development, implementation, maintenance, and ongoing improvement of the SQF System.
·        Supervise the SQF procedures by conducting and/or evaluating various product tests and operational procedures to meet specifications.
·        Participate in weekly and monthly meetings with a consultant.
·        Lead and perform all SQF certification and recertification audits.
·        Responsible for document control within the SQF system and its implementation in the facilities.
·        Ensure compliance with product specifications, labeling, and regulatory standards.
·        Maintain vendor approval program by requesting updated and new documents and perform supplier audits.
·        Perform internal audits and programs and conduct internal audits.
·        Assist in inspections and audits by regulatory agencies (FDA, CFEA, CFIA), customers, and third-party agencies (SQF).
·        Handle customer complaint investigations, resolution, and tracking.
·        Train team members in GFSI and SQF (HACCP, GMP, PRP, SOP, WHMIS).
·        Maintain work areas in a sanitized and orderly manner in compliance with regulations.
·        Provide regular reporting to upper management on SQF & other Health & Safety issues.
·        Perform various miscellaneous and non-standard duties as required.

 

FSQA Co-Ordinator Qualifications

·        Food safety practices, safety programs, and Hazard Analysis and Critical Control Points (HACCP).
·        Preferred certification in HACCP and SQF.
·        Preferred certification as an internal auditor.
·        Understanding of Good Manufacturing Practices (GMPs).
·        Knowledge of labeling and nutritional contents in accordance with FDA and USDA regulations.
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