Job Title: Executive Chef / Kitchen Manager Location: Waco, TX  A respected, experience-driven seafood brand recognized for its fresh ingredients, chef-driven execution, and welcoming atmosphere is looking for an Executive Chef/Kitchen Manager. Restaurant Group is a well-established, guest-focused multi-unit restaurant brand known for its fresh, high-quality ingredients, scratch kitchen approach, and welcoming neighborhood atmosphere

Systems & Technology Manager (Restaurant Operations) Position Overview We are seeking a Systems & Technology Manager to support both the technical infrastructure and operational systems across a multi-unit restaurant group. This role sits at the intersection of IT and operations—ensuring technology is not only functional, but optimized to drive performance. This individual will support POS systems, assist with

Job Title: Director of Recruiting Location: Texas-Based / Multi-Unit Travel Required Premier Hospitality Group & Multi-Concept Restaurant Group is seeking a Director of Recruiting to lead talent acquisition, onboarding, and recruiting strategy across a fast-growing hospitality organization. As the company continues to grow its restaurant concepts and leadership teams, this role will play a critical part in

Job Title: Assistant General Manager Location: Louisville, KY Restaurant is seeking an experienced and polished Assistant General Manager to help lead one of Louisville’s most iconic and successful dining destinations.  We are seeking a professional, service-driven leader who can help elevate the operation while bringing structure, consistency, and accountability to the team. This is a key leadership

Job Title: Event Sales & Operations Manager Location: Louisville, KY   This role is responsible for overseeing private event sales and operations across all four concepts while identifying and developing new revenue opportunities through catering, large-format delivery, off-site events, and full-service event production. The ideal candidate enjoys selling a variety of experiences and understands how to tailor

J ob Title: Social Media Specialist & Content Creator Location: Greater Phoenix Area A growing multi-concept hospitality group is seeking a Social Media Specialist & Content Creator to lead social media strategy and content creation across a portfolio of restaurant and hospitality brands. Our organization operates several distinct concepts, each with its own voice, aesthetic, and audience. We are

Job Title:  Director of Sales Location: NEW YORK • FLORIDA • TEXAS • LAS VEGAS • CHICAGO • ARIZONA • NASHVILLE • LONDON CJS Global is looking for a National Director of Sales to join our team and drive growth within the hospitality industry!   Premier company is committed to providing and delivering the highest level of cleaning management services to our valued

Job Title: Executive Chef Location: Salina, KS We are seeking an experienced and passionate Executive Chef to lead culinary operations at one of Kansas’ most recognized upscale dining destinations. We are a European-inspired restaurant known for its wood-fired cuisine, elevated hospitality, and commitment to creating memorable dining experiences. Combining Old World influences with contemporary culinary techniques, we've

Chief Operating Officer (COO) Full-Time | Executive ABOUT US We are a fast-growing e-commerce brand in the longevity and wellness space, offering research-grade peptides and bioregulators manufactured in USA-registered, GMP-aligned facilities. Founded in 2024, the company is scaling rapidly toward $75–80M in annual revenue and is building the leadership infrastructure to match. This is

  Chief Marketing Officer (CMO) Full-Time | Executive ABOUT US We are a fast-growing e-commerce brand in the longevity and wellness space, offering research-grade peptides and bioregulators manufactured in USA-registered, GMP-aligned facilities. The company is scaling rapidly toward $75–80M in annual revenue and is building the executive leadership team to support the next phase

  Job Title: General Manager Location: Overland Park, KS Restaurant Group is looking for an experienced and driven General Manager to lead our team and drive success at our Overland Park, Kansas location! Restaurant is a guest-focused restaurant dedicated to delivering fresh, made-from-scratch food, excellent service, and a fun, welcoming atmosphere. We are committed to building strong

Job Title: Manager in Training (MIT) Location: Kansas City Metro Area Restaurant Group is seeking a passionate and driven Manager in Training (MIT) to join our growing multi-unit restaurant organization known for exceptional barbecue, authentic hospitality, and operational excellence. Built on a legacy of craftsmanship, hospitality, and community, Restaurant Group has become one of the region’s most respected

Job Title: Sushi Chef Location: Columbus, OH Hospitality Group is looking for a Sushi Chef to support culinary operations at a popular rooftop location, one of Columbus’s most high-profile dining and nightlife destinations. Hospitality Group is a design-forward hospitality group redefining the dining and nightlife experience through elevated concepts and immersive guest experiences. The group is a

Job Title: General Manager Location: Midland, TX A polished, high-volume upscale casual restaurant is seeking a General Manager to join our team and help drive success at our Midland, Texas location! Restaurant Group is a growing, chef-driven restaurant concept known for its elevated American cuisine, and curated selection of cocktails, wine, and craft beer. The brand has expanded

Job Title: Assistant General Manager Location : Los Angeles, CA Hospitality Group is seeking a dynamic and experienced Assistant General Manager to join the leadership team at one of its premier Los Angeles locations. Hospitality is a globally recognized hospitality brand known for its energetic atmosphere, elevated dining experiences, and trendsetting concepts that blend luxury dining, nightlife, and exceptional service. With

Job Title: Director of Culinary Location: High Point, NC An upscale dining and entertainment destination redefining hospitality in downtown High Point, North Carolina. Expected to open in 2026, the concept combines elevated culinary experiences, immersive entertainment, and polished service standards in a sleek, modern environment. The venue will feature premium seafood, handcrafted cocktails, boutique duckpin bowling, a virtual reality gaming

Job Title: Executive Chef Location: Midland, TX Restaurant Group is seeking a polished, passionate, and driven Executive Chef to join our rapidly expanding, high-performance restaurant group! Restaurant Group is committed to delivering exceptional culinary experiences through strong leadership, elevated standards, and a collaborative team culture. As we continue expanding into new markets, we are looking for culinary leaders who

Job Title: Sous Chef Location: Midland, TX Restaurant Group is seeking a driven and passionate Sous Chef to join our growing, high-energy restaurant group! Restaurant Group is committed to delivering exceptional culinary experiences through strong leadership, high standards, and a collaborative team culture. As we expand into new markets, we are looking for culinary professionals who are eager to

Job Title: Executive Chef Location: San Francisco, CA Our cafe is looking for an Executive Chef to lead the culinary program for a new, design-forward food concept beginning as a food truck and evolving into a café and private membership club. Cafe is a hospitality-driven concept rooted in clean, whole, and deeply satisfying food, built for San Francisco

Job Title: Assistant General Manager Location: Topeka, KS Restaurant Group is looking for an Assistant General Manager to help lead our team and drive success at our Topeka, Kansas location! Restaurant is a guest-focused restaurant dedicated to delivering fresh, made-from-scratch food, excellent service, and a fun, welcoming atmosphere. We are committed to building strong teams and creating

🌟 Assistant General Manager Be the Heart, the Smile, and the Energy of the Restaurant Why People Love Working Here 💰  Competitive pay  and a  comprehensive benefits package ❤️  Health, dental, and vision coverage 🌴  Paid time off  and  daily meal benefits 📈 A culture built around  teamwork, growth, and opportunity About the Role We’re looking

Front of House Manager   We're seeking proactive Managers to join our vibrant restaurant team. With multiple bustling locations, this is a fantastic opportunity for growth and leadership. Our Managers play a crucial role in ensuring smooth restaurant operations, delivering exceptional service, and upholding our high standards.   Responsibilities:   Lead daily restaurant operations, ensuring adherence to brand standards

Job Title: General Manager – Café & Future Club Location: San Francisco, CA Our cafe is a modern, ingredient-driven food concept rooted in California simplicity and thoughtful hospitality. What begins as an initial activation will grow into a full café and eventually a private membership club, designed as a gathering place for San Francisco’s creative and hospitality community. Our

Job Title: Kitchen Manager Location: Phoenix, AZ Local historic deli is looking for a Kitchen Manager to join our team and help lead daily operations at one of Phoenix’s most iconic deli concepts. Deli is a historic neighborhood deli that has been serving the Phoenix community since 1949. Known for its classic sandwiches, welcoming atmosphere, and loyal customer base

Job Title: Executive Chef / Kitchen Manager Location: Dallas/Ft. Worth, TX  A respected, experience-driven seafood brand recognized for its fresh ingredients, chef-driven execution, and welcoming atmosphere is looking for an Executive Chef/Kitchen Manager. Restaurant Group is a well-established, guest-focused seafood restaurant brand known for its fresh, high-quality ingredients, scratch kitchen approach, and welcoming neighborhood atmosphere

Job Title: Food and Beverage Manager Location: West Texas (Panhandle) An exclusive, members-only golf destination in West Texas is seeking a driven and hands-on Food and Beverage Manager to join its growing team. Inspired by the timeless character of Scottish and Irish links-style courses, this private club offers a uniquely immersive experience centered around authenticity, understated luxury

Job Title: Executive Chef Location: Omaha, NE A growing, Kansas City–based upscale casual concept is seeking an energetic and driven Executive Chef to join our team as we continue to expand. Rooted in the idea of being a true “neighborhood joint,” our restaurants combine elevated comfort food, a vibrant bar atmosphere, and genuine hospitality to create an experience where

Job Title: Executive Chef Location: Kansas City, MO A growing, Kansas City–based upscale casual concept is seeking an energetic and driven Executive Chef to join our team as we continue to expand. Rooted in the idea of being a true “neighborhood joint,” our restaurants combine elevated comfort food, a vibrant bar atmosphere, and genuine hospitality to create an experience

Job Title: Restaurant Manager Location: Midland, TX A forward-thinking, experience-driven hospitality group known for its innovative concepts, elevated culinary execution, and vibrant dining environments is a dynamic and growing restaurant group based in Texas, with a strong presence in the Dallas–Fort Worth area.   With multiple successful restaurants spanning cuisines such as Mexican, seafood, French, and barbecue

Job Title: General Manager Location: Odessa, TX  A polished, high-volume upscale casual restaurant is seeking a General Manager to join our team and help drive success at our Odessa, Texas location! Restaurant is a growing, chef-driven restaurant concept known for its elevated American cuisine, and curated selection of cocktails, wine, and craft beer. With multiple locations across

Job Description: Sous Chef Location: Kansas City, MO   A growing, Kansas City–based upscale casual concept is seeking an energetic and driven Sous Chef to join our team as we continue to expand. Rooted in the idea of being a true “neighborhood joint,” our restaurants combine elevated comfort food, a vibrant bar atmosphere, and genuine hospitality to create an

Job Title: General Manager Location: Omaha, NE A growing, Kansas City–based upscale casual concept is seeking an energetic and driven General Manager to join our team as we continue to expand. Rooted in the idea of being a true “neighborhood joint,” our restaurants combine elevated comfort food, a vibrant bar atmosphere, and genuine hospitality to create an experience where

Job Title: Assistant General Manager Location: Kansas City, MO A growing, Kansas City–based upscale casual concept is seeking an energetic and driven Assistant General Manager to join our team as we continue to expand. Rooted in the idea of being a true “neighborhood joint,” our restaurants combine elevated comfort food, a vibrant bar atmosphere, and genuine hospitality to create

Job Title: Restaurant Manager Location: Odessa, TX A polished, high-volume upscale casual restaurant is seeking a Front of House Manager to join our team and help drive success at our Odessa, Texas location! Restaurant is a growing, chef-driven restaurant concept known for its elevated American cuisine, and curated selection of cocktails, wine, and craft beer. With multiple locations

Job Title: Executive Chef Location: Detroit, MI A high-volume, culture-driven restaurant concept is looking for an Executive Chef to lead our kitchen at one of the most culturally significant and high-energy dining concepts in Detroit. This is a full-service restaurant rooted in the celebration of African American culture, delivering authentic soul food with exceptional hospitality in

Job Title: Restaurant Manager Location: Detroit, MI   A high-volume, culture-driven restaurant concept is looking for a Restaurant Manager to lead operations at one of the most culturally significant and high-energy dining concepts in Detroit. This is a full service restaurant located in the heart of Detroit's historic Paradise Valley District. The brand blends elevated Southern

Job Title: Senior Restaurant Manager Location: Los Angeles, CA A high-volume, culture-driven restaurant concept is looking for a Senior Restaurant Manager to lead operations at one of the most culturally significant and high-energy dining concepts in Los Angeles. This is a full-service restaurant rooted in the celebration of African American culture, delivering authentic soul food with

Job Title: Restaurant Manager Location: Los Angeles, CA A high-volume, culture-driven restaurant concept is looking for a Restaurant Manager to lead operations at one of the most culturally significant and high-energy dining concepts in Sacramento. This is a full-service restaurant rooted in the celebration of African American culture, delivering authentic soul food with exceptional hospitality in

Job Title: Restaurant Manager Location: Sacramento, CA A high-volume, culture-driven restaurant concept is looking for a Restaurant Manager to lead operations at one of the most culturally significant and high-energy dining concepts in Sacramento. This is a full-service restaurant rooted in the celebration of African American culture, delivering authentic soul food with exceptional hospitality in a

Job Title: General Manager Location: Tulsa, OK A high-volume, culture-driven restaurant concept is looking for a General Manager to lead operations at one of the most culturally significant and high-energy dining concepts in Tulsa. This is a full-service restaurant rooted in the celebration of African American culture, delivering authentic soul food with exceptional hospitality in a

Job Title: Kitchen Manager Location: Detroit, MI A high-volume, culture-driven restaurant concept is looking for an Kitchen Manager to lead our kitchen at one of the most culturally significant and high-energy dining concepts in Detroit. This is a full-service restaurant rooted in the celebration of African American culture, delivering authentic soul food with exceptional hospitality in

Job Title: Executive General Manager Location: Phoenix, AZ Restaurant Group is seeking an Executive General Manager to lead a premier upscale dining operation. This organization has built a strong reputation over more than 15 years by delivering exceptional guest experiences, maintaining high operational standards, and investing in long-term team development. With a portfolio that blends stability and innovation, they