General Manager

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General Manager

Midland, TX

IDj-7756Posted 12/30/2024

General Manager

As the General Manager, you will support the General Manager, ensuring exceptional guest experiences and maintaining high standards of quality and service.

Responsibilities:

Overseeing daily operations and ensuring smooth running.
Maintaining the quality of food, beverages, and facilities.
Foster a welcoming atmosphere for guests.
Implement strategies to enhance guest satisfaction and operational efficiency.
Help develop and oversee budgets, ensuring financial targets are met.

Have high energy in a fast-paced environment.
Collaborate with staff to support the restaurant's operations.

Qualifications:

Minimum 3 years of full-service restaurant management experience
Proven success in supporting high-volume locations with revenues above $5M annually.
Strong front-of-house background.
High energy and willingness to relocate as needed.
Fluent in P&L management.
Strong leadership and business acumen.
Excellent interpersonal and communication skills.
Passion for delivering exceptional customer experiences.
Ability to thrive in a fast-paced environment.

Benefits:

Competitive salary.
Performance-based bonus in addition to sales.
Comprehensive benefits package, including health insurance and paid vacation.
Opportunity for growth in a positive environment.
Strong company culture and leadership.

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